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CILANDAR 110V&220V Electric Mini Waffles Maker Machine Kitchen Cooking Appliance for Kids Breakfast Dessert Pot
$33.99 AUD
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| Vendor | WEST HUB |
| Product Type | Standard |
| SKU | 14:200002984#Red circular shape;200007763:201336100;200009209:200660852;35:2476 |
| Availability | In Stock |
SPECIFICATIONS
Brand: CILANDAR
Classification: Waffle Makers
Feature: Built-In Cord Wrap, On-Stick Cooking Surface
Interchangeable Plates: Waffle Maker
Power (W): 350W
Versatile Voltage Compatibility
This mini waffle maker operates on both 110V and 220V, making it suitable for various electrical systems worldwide.
Portable
Its lightweight design makes it easy to carry around, perfect for camping trips or travel.
Multi-Purpose
Apart from waffles, this machine can also be used to fry small eggs, adding versatility to your kitchen tools.
Compact Design
Its compact size makes it an ideal kitchen appliance for small spaces, perfect for dorms, apartments, or RVs.
Durable Construction
Built with durable materials, this waffle maker ensures long-lasting use and reliable performance.
Waffle making process:
Ingredients: eggs, low-gluten flour, butter, sugar, milk, corn starch, yogurt, fruit.
Production Method:
1: Prepare the required materials.
2: Mix egg yolk with 30g sugar, beat and stir well.
3: Pour the milk and stir evenly.
4: Pour the melted butter and stir evenly.
5: Add sifted low-gluten flour.
6: Stir into a smooth and even batter.
7: Beat the egg whites with a whisk to a coarse bubble state and add 15 grams of sugar.
8: Add 15 grams of granulated sugar when it is sent to a delicate state.
9: Add the last remaining 15 grams of caster sugar when the lines appear.
10: until the egg whites appear in a hard foaming state with sharp corners.
11: Take one third of the egg white paste and add it to the egg yolk paste and mix it up and down.
12: Pour the mixed egg yolk paste into the egg white paste and continue to mix evenly.
13: Preheat the Mold for a minute or two after greased.
14: Pour the batter.
15: Heat on medium and low heat, bake each side for a minute or two, then turn it over, turn it over twice for about 4 minutes.
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